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Types of Hobs A hob (known as stove top in North America) is a cooking appliance that heats up pans by using electricity or flames. There are several different types of hobs available, so you can pick one that fits your style and kitchen. Induction hobs feature an elongated ceramic cooking surface and have four or five zones to heat your pans. Modern touch-operated designs look sleek and stylish and are easy to clean. Ceramic hobs Ceramic hobs provide a sleek and modern look that can improve the overall look of your kitchen. They feature a flat glass-ceramic surface that is easy to clean, which means spills and splatters can be quickly wiped away. They heat up quickly and are energy efficient, which can reduce the cost of electricity. However, one downside of ceramic hobs is that they may be slow to adjust the temperature which can be a problem when cooking food that requires an instant reduction or increase in temperature. Electric hobs are made of plates that are heated by electric elements beneath. These elements can be controlled separately with rotary knobs, and then tacked to the power level you require. You can also use the boost feature to increase the heat of a single zone. Ceramic hobs are able to hold heat well, so even after they've been shut off, they'll be hot to the touch. It is essential to place ceramic hobs in a location that is away from any flammable objects and out of reach of children. This type of hob can be installed on a variety worktops such as laminate or solid hardwood, as well as granite. It's also fairly inexpensive and is a great option if you want to replace your stove without spending a large amount of money. However, just like any other appliance, they need to be properly installed and connected to the mains power supply, so we would recommend hiring a professional electrician to ensure that your new hobs are safe for use. The drawback of this kind of hob is that it's very sensitive to the size of the pan and shape. You'll need to buy cookware that either is exactly the same as the element or is able to fit comfortably into each of the heating zones. If the cookware doesn't fit the element, it will not recognise it and won't begin to heat the bottom of the pan. This can lead to uneven cooking results and will make the hob less energy efficient. Gas on glass hobs Gas-powered glass hobs have a sleek, modern aesthetic. They can be more expensive than electric hobs, and require professional installation. However they heat up faster as the water in a full pot can often boil within less than four minutes. This kind of hob is a great choice for cooks who want to control the amount of heat that is generated. Glass hobs are more prone to damage and require more frequent cleaning since they tend to accumulate grease and sludge. One of the best examples of a gas-on-glass model is this Bertazzoni hob, that has four matt black monobloc burners that have precise metal control knobs to create an elegant and sophisticated appearance. The wok ring is 4kW for extra versatility and the pan supports are dishwasher-proof. This Bosch gas hob is a highly recommended model. It is a sleek piece of toughened glass and advanced cooking technology. The dual ring design to the left of the gas hob features two burners inside to increase heat distribution and increase the speed of cooking. It also comes with an easy-to-read power level indicator that helps to regulate the exact temperature of the flame. You can choose between nine preset settings, such as the highest setting for sear steaks and a low one for scrambled egg. Our test participants also liked the controls because they were easy to use and intuitive. Some minor issues include the fact that you have to physically press the controls nine times to reach the highest level of heating, and that it can be difficult to determine the state of the burners through the glass. This Neff model is one of the top gas-on glass hobs that you can buy at a reasonable price. While it's unlikely to be a winner of any design awards however, it serves the purpose well and is an ideal addition to your kitchen at just PS120. Electric hobs There are a number of electric hobs that are perfect for modern households. They are not only sleek and stylish, they are they are also safer, faster, and more energy efficient than their predecessors. Ceramic glass hobs are among the most well-known electric stoves. These hobs are designed with sleek glazed finishes, and feature an exterior that is easy to clean and resistant to scratches. These hobs are also fitted with a power booster function that lets you increase the heat for a short duration. Induction hobs are a different electric hob that is ideal for modern homes. Induction hobs heat cookware directly by using electromagnetic fields, unlike traditional electric plates and gas stoves. This means they are more energy-efficient and provide precise temperature control. However they require a particular kind of pan to function and can be expensive to set up. Gas on glass hobs are a different option for modern homes. Similar to a standard gas hob, it comes with the burner underneath a layer of flat glass. However, this glass is shatterproof and heatproof, so it's easier to clean than the typical glass that is tempered. Many of these hobs also have a 'hot surface indicator', which alerts you when the oven is hot. While gas hobs remain an option for many home cooks but they can be noisy and difficult to clean. They also take a while to warm up and cool down, and their flame can be difficult to manage. However, electric hobs are more efficient in energy use and easier to clean. There are even electric stoves that are compatible LPG gas. You can switch between a variety of fuels, providing you with the flexibility to meet your needs. It's important to note that these hobs must be installed by a registered gas safe engineer and will require a dedicated 6mm cable to be installed in your kitchen. These hobs are not suitable for people with pacemakers because the electromagnetic field could interfere with them. ovens and hobs with induction On the glass surface of induction hobs sit copper coils that generate an electrical current that is alternating. When an induction-compatible dish is placed on a hob the coils generate magnetic fields that create heat directly within the pan rather than heating the surface of the worktop (gas) or a heated plate (electric). Induction hobs are extremely efficient from a energy perspective because there's no leftover heat being wasted. There are many models of induction stoves, starting with the basic models with a single zone marked by rings up to more advanced multi-zoned induction stoves with up to six zones and allow multiple pots to cook simultaneously in one flex space. Some of these premium models come with a touch slider control that resembles to the way you operate an iPhone. You can select the desired temperature by swiping your finger from left to right over the power bar in the middle. Some models even have pre-programmed settings for certain recipes or food types which can save you time and effort in the kitchen. Induction hobs are more expensive than ceramic hobs. However they are more energy efficient in the long run. They heat up faster and have a smaller heating space which could reduce your energy costs. They also cool down faster and have a more secure design that doesn't have hot plates, which makes them perfect for families with young children or elderly persons living in the house. They do, however, create an electric force that could interfere with certain medical devices such as pacemakers. It is therefore important to center pans and avoid using smaller pans on larger burners. As with all electric hobs you will have to clean your induction hob frequently, since food and debris can accumulate over time. You can use a standard oven cleaner, or you can opt for a specialist product to keep your stove clean and in good shape for longer. Be sure to not use the abrasive cleaning pads or pads for scouring on your induction hob since they can scratch the surface.